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Luchino Visconti, aristocrat and communist, defined as the first of the neorealists but also the last of the decadents, in his films told stories that were crushing, scandalizing in cinema and theater, innovating and working with the great actors of his time, creating complex and unforgettable characters.In A cena con Luchino Visconti, through his films and with a particular attention to the role that food has in them, Luca Glebb Miroglio rereads great novels, moments of European history and examines different social and cultural situations to finally appreciate the descriptive ability, the love for detail and for human psychologies of a great man of culture.


Luca Glebb Miroglio, founder of an important communication agency, is passionate about cooking and has a sweet tooth for literature.

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